Our Menu

christmas menus

Take a look through our Christmas menus.

we have delicious meals waiting for you

To Make A Booking In Our Restaurant Simply Contact Us On 01875 833775

 Our Kitchen Team Is A Hotbed Of Cooking Talent Guaranteed To Provide You With Optimum Service Along With Mouthwatering Cuisine.   Where Possible We Source Local Produce.  Fresh, Locally Sourced Produce Is Healthier & Gives Our Cuisine A Distinctive Character.  Our Meat Is Supplied From One Of The Best In Britain Hardies Mill Farm They Only Sell 100% Pure Bred Aberdeen Angus Beef . Our Delicious Potatoes Are Supplied By Nearby East Saltoun. Our Fish Is Supplied By Atlantic Fish Musselburgh 

Our Restaurant Has Room To Accommodate Large Group Parties Or Small Gatherings. We Have A Clean & Modern Bar Area Where You Can Enjoy A Drink Or Even A Meal With A Laid Back Relaxed Atmosphere & Wood Burning Stove. We Also Provide An Extensive Range Of Coffees. To Complete The  Juniperlea Inn Experience We Also Provide Afternoon Teas.
* Please speak to a member of our staff BEFORE placing your order, if you have any food allergies or intolerance’s

BOOK A TABLE

SHARING NIBBLES

Homemade Bread, Oil, Balsamic Vinegar, Tomato Chutney
4.50
Cured Meat and Scottish cheese platter
12.00
Wee pot of olives
2.50

starters

Haggis Bon Bons, Spiced pepper Chutney
6.50
White Truffle, Honey & Garlic Camembert, Homemade Chutney, Mixed Breads (Sharing) (V)
12.00
Whipped Goats Cheese, Toasted Pistachio, Pear puree, Crostini  (V)
6.50
Chefs Homemade Soup Of The Day, Bread & Butter
5.50
Vegetarian Platter: Cream Cheese Stuffed Mini Peppers, Homemade Hummus, Marinated Olives, Butter, Homemade Warm Bread
7.00
Chicken Liver Pate, Homemade chutney, Crostini, Salad
7.00

mains

Beer Battered Or Panko Breaded Haddock, Triple Cooked Chips, Garden Peas, Tartare sauce
14.00
Juniperlea Steak Pie, Creamed Mash Potatoes, Seasonal Veg, Red Wine Jus
15.00
Four Cheese Macaroni, Garlic Bread, Side Salad   (V)
12.00
Fish Basket; Half Battered Fish, Scampi, Salt & Pepper Squid, Triple Cooked Chips, Dressed Salad, Tartare Sauce
15.50
Saffron, Broad Bean, roasted Pumpkin & Sage Risotto, Toasted Walnuts (V)
11.00
Slow Cooked Ballencrieff Pork Belly, Stornoway Black Pudding, Caramelised Apple, Herb mash
15.00

Burgers

8oz Beef Burger (Contains Pork) Served In A Brioche Bun, Tomato, Gherkin, lettuce, Triple Cooked Chips
Classic; Cheddar Cheese *Add bacon 1.00
14.00
Scottish; Cheddar Cheese & Haggis
15.00
Black & Blue; Stornoway Black pudding & Blue Cheese
16.00
Blackjack; Stornoway Black Pudding & Monterey Jack Cheese
16.50
Beyond Meat Burger; Smoked Applewood Cheddar, Vegan Burger
13.50
Crispy Cajun Chicken Burger, Spicy Mango Salsa
14.50

Steaks

Served With Triple Cooked Chips, Tomato, Tender stem Broccoli
Choice Of Sauce-
Peppercorn
Red Wine Jus
Garlic Butter
Rump
22.50
Sirloin
27.50

desserts

Walnut, Apple & Cinnamon Sticky Toffee Pudding, Vanilla Ice Cream
7.50
Cheesecake Of The Day, Vanilla Ice Cream
7.00
Selection Of Ice Cream (3 Scoops)
4.50
Scottish Cheeses, Oatcakes, Chutney, Grapes
7.50
Dark Chocolate & Toasted Coconut Mousse, Brandy Snap Crumb
6.50
Steamed Ginger Loaf, Honeycomb Ice Cream
6.50
Cranachan; Glenkinchie Whipped Cream, Toasted Flapjack, Raspberry Sorbet
7.50

Kids starters

Homemade Soup Of The day, Bread & Butter
4.50
Homemade Chicken Liver Pate, Crostini, Chutney, Salad
5.50

Kids menu

Fish Goujons
6.00
Chicken Goujons
6.00
Macaroni (GF Option Available)
6.00
Cheeseburger (GF Option Available)
6.00
Selections Of 2 Sides-
Skinny Fries, Garden Peas, House Salad, Garlic Bread, Mash Potato, Seasonal Vegetables

Kids desserts

Scoop Of Ice Cream Chocolate/Vanilla/Strawberry Sprinkles & Wafer
1.50
Ice Cream Milkshake Chocolate/Vanilla/Strawberry Whipped Cream/Sprinkles
4.50

Kids eat for £1.00 (terms and conditions apply)
Children's main meal for £1.00 with every adults main purchased (not including lunch menu)
Offer runs from Monday - Thursday. 

lunch menu

Toasted Ciabatta
Served With Salad & Crisps - Ham & Cheese
8.95
Roast Beef, Pickled Onions, Arran Mustard
8.95
Nachos, Sour Cream, Salsa, Monterey jack Cheese, Guacamole  (V)
Add haggis 1.00
Add Chicken 2.00
6.95
1/2 Beer Battered Or Panko Breaded Haddock, Triple Cooked Chips, Garden Peas, Tartare Sauce
9.95
Classic Caesar Salad, Anchovies, Croutons, Parmesan
Add Chicken 2.00
7.95

Sides

Triple Cooked Chips/Fries
3.00
Garlic Bread
3.00
Cheesey Garlic Bread
3.50
Seasonal Veg/Salad
3.00
Mash Potato
3.00
Macaroni
4.00

MAKE A RESERVATION BY TELEPHONE OR BY EMAIL

Give us a call! You can contact us between 12 noon and 10.00 PM
Tuesday – Sunday , 12 noon – 10.00 PM

01875 833 775

info@juniperlea.com

01875 833775
info@juniperlea.com
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